Star anise, or Chakra Phool, is a spice that has a unique and fragrant flavour. This makes it a popular ingredient in cooking and baking.
Antiviral, antifungal & antibacterial and aids Digestion. It is also rich in antioxidants and Vitamin A & C. It has aphrodisiac properties
Furthermore it has antioxidant properties. Furthermore it is the fruit of an evergreen tree that is native to Vietnam and China, and most commonly finds use in Asian cuisines, particularly in the preparation of soups, sauces, stews and biryani.
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Star anise, or Chakra Phool, is a spice that has a unique and fragrant flavour. This makes it a popular ingredient in cooking and baking. Furthermore it has antioxidant properties. Furthermore it is the fruit of an evergreen tree that is native to Vietnam and China, and most commonly finds use in Asian cuisines, particularly in the preparation of soups, sauces, and stews.
Star anise is a versatile spice. You can use it whole or ground and has a sweet, licorice-like taste. It is has rich in antioxidant properties and found use because of its medicinal properties for centuries. In traditional medicine, it is believed to have medecinal properties. These can help with digestive problems, relieve menstrual cramps, and promote respiratory health.
Overall, star anise is a must-have spice for anyone who loves cooking and wants to add a touch of exciting flavour to their dishes. Whether you're a seasoned cook looking to expand your spice collection, or someone who is new to cooking and wants to experiment with different flavours, star anise is a great choice.
To try more delicious and healthy spices click here.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.
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