About this item

Chhoti Rai, or Brown Mustard Seeds, is a versatile and flavorful spice that’s a staple in Indian kitchens. ???? Known for their spicy, earthy flavor, these tiny seeds elevate the taste of curries, soups, stir-fries, and even homemade condiments like mustard and pickles.

Beyond their culinary use, Chhoti Rai is a superfood packed with antioxidants to protect your cells from free radical damage. They also contain anti-inflammatory compounds that help reduce swelling and inflammation, supporting overall health and well-being.

At Eat Right Basket, we ensure that our brown mustard seeds are carefully sourced, fresh, and of the highest quality. Whether you’re an experienced chef or a beginner in the kitchen, Chhoti Rai is an essential ingredient for adding both nutrition and flavor to your meals.

Key Benefits:

• Rich in Antioxidants: Protects cells from damage caused by free radicals.
• Anti-Inflammatory Properties: Reduces inflammation and supports overall health.
• Versatile Spice: Perfect for curries, soups, stir-fries, and condiments.
• Nutrient-Packed: High in essential nutrients to boost overall wellness.
• Fresh & High-Quality: Carefully sourced to provide the best flavor and health benefits.

Usage Tips:

• Use for tempering curries and dals for a bold, nutty flavor.
• Add to pickles or marinades for an authentic taste.
• Sprinkle in stir-fries or soups to enhance the flavor.
• Grind into a powder to make homemade mustard condiments.

100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours  

Eat Healthy, Stay Happy

Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.  

Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.  

We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.