About this item

Indulge in the exquisite Organic Wellness Stuffed Red Chilli Pickle, meticulously crafted to perfection. This culinary masterpiece hails from the heart of Bundelkhand cuisine, celebrated for its rich and diverse flavours. The pickle's foundation rests upon the use of robust thick red chillies, carefully chosen to infuse each bite with a delightful kick. Renowned for its harmonious blend of intense spiciness, this pickle stands as a testament to the region's culinary prowess.

100% Natural, No Synthetic Flavours, Taste Enhancers & Colours, No Preservatives or Acidifying Agent, Handcrafted Pickle with Traditional recipe
Matured under Sun.

Ingredients: Red Chilli, Jeera, Dhania, Saunf, Methi, Kalonji, Pili Rai, Safed Namak, Amchoor, Hing, Haldi, Nimboo in Mustard Oil.

No Synthetic Flavours, Taste Enhancers, Colours, Preservatives or Acidifying Agent

Pickling is a traditional method of preserving nutrients and goodness of food as no fire is used in its preparation.

Eat Healthy, Stay Happy.

Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.

Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.

We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.