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Urad Papad - Traditional Snack - (250g)

In Stock

₹ 145.00

(Inclusive of all taxes)

  • Good for
    Heart

  • No Artificial
    Preservatives

  • Sugar
    Free

  • High
    Protein

  • Gluten
    Free

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About this item

Urad Papad is a traditional Indian Snack, which can be added to any meal. You can also have it as a snack. Mixing Urad Dal and Water will create the dough. After a few hours to absorb the water the dough is formed into rolls and then rolled into thin disks to dry. In their dried form, you can store them for many months. Because these papads are without gluten, they form a very firm, inflexible dough. Get your traditional Indian snack now without any chemicals, to get the best out of it!

Health Benefits of Papad – Papad made of Daal (Urad) is a rich source of protein and dietary fibre, good for digestion. It is Gluten-free and has a Low Glycemic Index.

Health Tip – Ideally eat Papad in limited quantity with meals. It should not be over-eaten as evening snacks as it adds to consuming more salt on daily basis. People with hypertension (Blood Pressure issues) should not overeat Papad or any snack with salt. To make it healthier you can roast it instead of fry it. You can also add fresh vegetables, like tomatoes, cucumbers and onions to make Masala Papad. This will put more vitamins and nutrients into your dish.

Ingredients: Urad Daal (Organically Grown), Sendha Namak (Himalayan Pink Salt), Hing Powder, Jeera, Kaali Mirch, Papad Khaar

How to store: Keep it in dry condition

100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours  

Eat Healthy, Stay Happy

Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.  

Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.  

We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.

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