About this item

Foxtail Millet is rich in Dietary Fibre, Protein, healthy micros (Vitamin and Minerals) and low in Fat. Macronutrients and Micronutrients are the two main compounds of every food. Macros are big and normally measured in grams, whereas Micros are small and measured in milligrams or even micrograms. That means that Macros are Carbohydrates, Fat and Protein. In contrast to Macros, Micros refer to Vitamins and Minerals. Furthermore, Kangni/Foxtail Millet reduces the risk of Gastrointestinal and Kidney Disorders and is good for Diabetics Benefits of Foxtail Millet / Kangni:

• Super Rich in Fibre, Iron, Calcium & Protein
• Good for heart
• Rich in antioxidants, helps boost the immune system
• Builds Memory Power
• Good for muscle health
• Superfood
• Super Healthy for all ages
• Naturally Grown
• Healthy Micros

Also wonderful to cook and amazing in Taste and Texture.

Nutrition Fact: 100 grams of Kangni is reported to contain 351 Calories, 11.2% protein, 4% fat, 3.5% Fibre, 63.2% Carbohydrate, 31mg Calcium and 2.8mg iron.

How to use: You can easily substitute it for rice, roast it for the nutty aroma or put it in salads.

How to store:  Keep it in an airtight container.

Eat Healthy, Stay Happy.

Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.

Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.

We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.