(Inclusive of all taxes)
Good for
Heart
No Artificial
Preservatives
Builds
Immunity
Desi Cow Ghee is a popular and versatile ingredient in traditional Indian cuisine. Our Regular variant out of the purest milk of Desi cows. The cream of milk is separated and cooked on slow flame to get the maximum nutritional benefit of Ghee.
Furthermore, our Desi Cow Ghee is rich in healthy fats and nutrients, including Omega-3 fatty acids. Also vitamins A, D, E and K, and butyric acid! Which is famous for its anti-inflammatory and digestive benefits. Our ghee is also free from harmful additives, preservatives, and chemicals. This makes it a healthier alternative to other cooking oils and fats.
In addition, our Desi Cow Ghee is perfect for all your cooking needs. From sautéing and frying to baking and seasoning! Its high smoke point makes it ideal for cooking at high temperatures, and its rich, nutty flavour adds a delicious taste to your dishes. With its numerous health benefits and versatile uses, Desi Cow Ghee - Regular is a must-have ingredient in any kitchen.
To try more healthy and delicous ghee click here.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.