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Raw Banana (500g) - Nutritious

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₹ 45.00

(Inclusive of all taxes)

  • Good for
    Heart

  • No Artificial
    Preservatives

  • Builds
    Immunity

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About this item

The raw banana, also known as plantains, is a staple food in many tropical regions. They are a versatile ingredient in many cuisines, and you can boil, fry, or roast them to make delicious dishes. They are rich in nutrients, fibre, and vitamins, and are a great addition to a healthy diet.  

Raw bananas are an excellent source of potassium, which is important for maintaining healthy blood pressure levels. They also contain vitamins C and B6. This helps boost the immune system, aid in the production of red blood cells, and promote healthy skin. Additionally, they are low in fat, making them a great option for those looking to maintain a healthy weight.  

1. Versatile ingredient and rich in nutrients.
2. Excellent source of potassium, which is important for maintaining healthy blood pressure levels.
3. Contain vitamins C and B6, this helps boost the immune system.
4. Aid in the production of red blood cells, and promote healthy skin.

How To Cook - 

1. Boil it, mash it and make Kofta balls 

2. Cut its dices and cook as a vegetable dish.

3. Boil it, mash it and make its tikki/ pakodas or any dish of your choice.

Whether you are looking to add more nutrients to your diet or want to try a new and exciting ingredient in your cooking, raw banana is a great option. They are versatile, healthy, and delicious. So why not try adding some to your next meal?  

To discover more healthy and delicious veggies click here.  

100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours  

Eat Healthy, Stay Happy

Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.  

Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.  

We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.

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