Good for
Heart
No Artificial
Preservatives
Builds
Immunity
Sugar
Free
Low
Calories
Papaya, also known as the "fruit of the angels" or Papeeta, is a tropical fruit that is packed with nutrients and health benefits. It has a sweet, musky taste and a soft, butter-like texture. Papaya is rich in vitamin C, vitamin A, fibre, and antioxidants, making it a great addition to a healthy diet.
Very good for predaibetics, mild hypothyroidism and liver diseases. The vitamin C content in papaya helps boost the immune system and aids in the absorption of iron. Vitamin A, on the other hand, is important for maintaining healthy eyesight and skin. The fibre in papaya promotes healthy digestion and regularity. The antioxidants in papaya, such as beta-carotene and lycopene, help protect against cellular damage. They also may reduce the risk of chronic diseases such as heart disease, cancer, and diabetes.
You can eat papaya on its own or use in a variety of recipes such as smoothies, salads, and desserts. It is also finds use in traditional medicine for its anti-inflammatory properties and digestive benefits.
Enjoy the delicious taste and numerous health benefits of papaya today!
To discover more healthy and delicious fruits click here.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.