About this item

OW’REAL Om Shanti is a soothing blend of Tulsi, Cardamom, Peppermint, Chamomile, Shankhpushpi, Ashwagandha & Brahmi. Antioxidant-rich Tulsi is a great stress reliever and strengthens the immune system. It also promotes heart and respiratory health. Furthermore, it helps with digestion and reduces cell and tissue damage from sun rays. Om Shanti also contains chamomile, which calms the nervous system and is effective in insomnia. Chamomile can also relieve menstrual pain, lower blood sugar as well as promotes bone density. Furthermore, it reduces inflammation and has many more health benefits.

Ashwagandha promotes natural relaxation, helps boost immunity and stamina. Brahmi has sedative properties and is soothing the mind for peaceful sleep. It also boosts your memory and regulates your blood sugar.

Ingredients: Each Tea Bags contains 20.61% Krishna Tulsi Leaves* (Ocimum tenuiflorum), 16.08% Cardamom Seeds* (Elettaria cardamomum), 15.62% Peppermint leaves* (Mentha piperita), 15.52% Chamomile flowers* (Matricaria chamomilla), 10.33% Vana Tulsi Leaves* (Ocimum gratissimum), 7.8% Shankhpushpi plant* (Convolvulus somnifera) and 6.76.% Brahmi Leaves* (Centella asiatica) *Certified Organic Ingredient

Nutrition Fact: 100g of Om Shanti Tea contains 73.2 Calories, 5.13% Carbohydrates, 13.17% Protein, 187.20mg Vitamin C, 1704.21mg Calcium, 37.46mg Iron and 320.79mg Sodium

Directions: Pour fresh boiling water over an infusion bag in a cup (1 bag per cup). Infuse for 3-5 minutes or longer. Double the strength when served iced. Best when consumed without milk.

Eat Healthy, Stay Happy.

Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.

Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.

We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.